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The Menu


Wedding Catering

We offer two wedding breakfast packages, the buffet and the family style. These are based on a hog roast, however we can build these packages around either a Lamb Roast or Chicken Rotisserie.

We also offer several additional extras depending on the level of catering you require including canapese and desserts, please see these at the bottom and let us know in the special requirement box if you would like either included in your quote.

Wedding Packages

The Wedding Breakfast - Buffet Style

  • A Whole Spit Roasted Pig, Locally Sourced, Cooked Fresh on Site, Carved & Served to Your Guests
  • Local Bakery Baps (White & Granary) 
  • Vegetarian/Vegan Option
  • Bramley Apple Sauce
  • Crunchy Golden Crackling
  • Sage & Onion Stuffing with a Touch of the Hog Juices
  • A Choice of Two Salads
  • Hot New Potatoes in Herb Butter
  •  A Selection of Desserts Served with Cream & Chocolate Sauce (Served as a Buffet)

This Menu Includes:

  • A ‘Porky Pig’ Chef/s to Set Up, Roast, Carve & Serve the Hog
  • Waiting Staff to Lay the Crockery/Cutlery, Serve the Buffet, Clear Tables & General Service
  • Genuine Crockery & Silverware with Quality Disposable Napkins
  • A Gazebo for the Hog Roast & Lighting if Needed
  • A Clothed Serving Table, with Chafing Dishes and Service Bowls (The Buffet Can Be Served Indoors if More Appropriate)

The Wedding Breakfast - Family Style

  • A Whole Spit Roasted Pig, Locally Sourced, Cooked Fresh on Site, Carved & Served on Platters to Your Guests Tables with Crunchy Crackling
  • Crusty Bread & Butter on Tables
  • Vegetarian/Served Option (Served on Request)
  • Bramley Apple Sauce on Tables
  • Sage & Onion Stuffing with a Touch of The Hog Juices on Tables
  • A Choice of Two Salads Served to the Guests Tables
  • Hot New Potatoes in Herb Butter Served to the Guests Tables
  • A Selection of Desserts Served with Cream & Chocolate Sauce (Served as a Buffet)

This Menu Includes:

  • A ‘Porky Pig’ Chef/s to Set Up, Roast, Carve & Serve the Hog
  • Waiting Staff to Lay the Tables, Serve/Clear Tables & General Service
  • Genuine Crockery & Silverware with Quality Disposable Napkins
  • Serving Platters, Vegetable Bowls & Gravy Jugs
  • A Gazebo for the Hog Roast
  • A Selection of Desserts Served with Cream & Chocolate Sauce

Wedding Breakfast - Extras

  • A Selection of Three Canapese Served to Your Guests On Arrival
  • Cheese & Biscuits with Grapes, Chutneys & Butter (Served on Disposable Platters & Left For Your Guests to Enjoy)
  • Sharing Platters Served to Your Guests as a Starter
  • A Tea & Coffee Station with Proper Mugs, available throughout the meal
  • An Evening BBQ Served as a Buffet to your Guests 
  • Bacon & Sausage Baps Served to your Guests in the Evening